Red Blood Cells & Chlorophyll


hemaglobin molecule
Why is the aroma from Essential Oils SO familiar? Why are Green Smoothies SO “good” to our bodies – almost as if we recognize the nutrients on a cellular level? Ever wondered why that sigh of satisfaction is so deep?

Here’s one thought expressed by the attached picture. You’ll see the chemical drawing of one of your red blood cells. What does that have to do with Green Smoothies? Well, a chlorophyll molecule is virtually identical!Carrot Apple Celery Juice

Your red blood cell has an iron molecule (Fe2) in the center, and chlorophyll has Magnesium (Mg), that’s the difference.

According to the teachings of Dr. Anne Wigmore, consuming chlorophyll is like receiving a healthy blood transfusion! So your body can easily and instantly claim what it needs from the green food, and let the rest go – no side effects. Woot!

No WONDER that drink FEELS so right! And when given the added nutrition and benefit of additional plant food (essential oils) to either cleanse, offer optimal nutrition and enhance flavor – its a win-win situation.

 

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